BRC Food Issue 7 documents contain more than 150 editable MS-Word files. These editable documents address all the elements of food safety system
The contents of the document kit which we offer includes more than 150 files as listed below:
All the BRC standard documents provided are editable and the user can easily modify the name of the company, its logo and other details required by your company or your clients for the preparation of BRC issue 7 documents in 3 days for quick certification.
The British retail consortium (Lead trade association for retail industry in UK) has revised BRC food standard as BRC food Issue 7 in January 2015 for food industry to establish hygiene practices and food safety. We offer ready-made editable sample templates on BRC food safety documentation kit based on revised BRC global food standard (Issue-7). Our consulting team has prepared BRC Certification Documentation conforming to the requirements of BRC issue 7. Globally many food organizations are using our BRC document kit since last 10 years, which includes BRC Manual for food safety, procedures; SOP, sample forms, filled HACCP documentation and BRC food audit checklist for verifying effective food safety system implementation for quick BRC food safety certification. The user can easily modify the given issue 7 documentation templates as per their company working system and create their own brc food safety documents for their company.
This BRC Issue 7 documentation kit is based on good food safety, hygiene and sanitation practices and covers all the changes in requirements of issue 7, which helps user in improving food safety working and management system. From 1st July it will be mandatory for all the food organizations that have brc issue 6 certification, they must have to upgrade to Issue 7. Also any new client implementing the system now needs to upgrade the system and after 1st July all the new audits will be as per issue 7 only. As the documents are completely editable in .doc formats, it saves lot of time and money in preparing BRC documentation for issue 7 certification. In this new revised BRC standard two new Fundamental clauses on Labeling control and supplier management is included, More emphasis is given on traceability, authenticity, Extended risk zone concept, customer requirements and communication are the new added requirements in the standards and accordingly better food system needs to be documented and implemented by the companies to complete BRC issue 7 certification.
Additionally Grading system based on the brc food audit results is improved and New “AA” classification is added in the system instead of only “A” as the highest grade.
After purchase of our BRC documentation kit, we will provide username and password for online e delivery of our products by ftp download from our server with in 12 to 24 hours.
We are providing this brc food safety documentation outsourcing services globally in 2 ways as listed below and globally recognized as a leading reputed consultant to make best documents.